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Nuts & Kernels · Siachen Picks

Roasted Cashews

Whole, lightly salted cashews — dry-roasted to a proper crunch, no coating.

Whole kernelsDry-roastedLightly salted
Rs 1,400≈ Rs 5,600 / kg
Size250 g

In stock, packed in Gilgit

Qty
1

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Ordered before 2:00 pm PKT? It leaves Gilgit today.

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Origin
Imported W240-grade kernels, roasted and salted in Gilgit-Baltistan
Harvest & preparation
Roasted in small batches to order

The useful stuff

Get to know
your pick.

About this snack

Whole W240-grade cashews — the large, unbroken kernels rather than the cheaper pieces — dry-roasted until the outside is crisp and the inside stays creamy.

We salt lightly and skip the oil bath most roasted cashews get, so the flavour stays close to the nut rather than the coating.

Sorted by hand before packing, so what lands in the bag is whole kernels, not the broken halves other packs bulk up with.

Ways to enjoy it
  • By the handful with tea — the everyday use.
  • Scatter over a pulao or biryani in the last few minutes of cooking.
  • Add to a cheese and dry-fruit board.
  • Blitz into a quick cashew cream for curries.
Storage & freshness

Airtight jar, cool and dark. 6 months, or a year in the freezer.

Pack sizes & prices

250 gRs 1,400

500 gRs 2,800

1 kgRs 5,600

A closer look

Good things to know.

01

Whole kernels, graded

W240-grade whole cashews, hand-sorted to keep out the broken pieces cheaper mixes pad themselves with.

02

Dry-roasted

No oil bath. The crunch comes from the roast, not a fried coating.

03

Roasted fresh, in small batches

Roasted to order rather than sitting pre-roasted on a shelf for months.

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